- 1 piece California Lavash Naan
- 1 small tomato, diced or sliced
- 1/4 cup sprouts or lettuce
- 1/2 avocado, sliced
- 2 tbsp. bacon bits, precooked
- 2 slices turkey, cubed
- For best results, heat Naan in oven at 350°F or on a pan on the stovetop for about 5 minutes.
- Places all fillings on one half of a Naan sheet and fold in half.
- Serving Size: 1 sandwich
In this recipe:Naan Traditional »